Ah, Monday. I really haven’t missed you. But, I have missed my favorite egg frittata! Chock-full of bacon, cheese, and spinach, it’s the perfect breakfast-for-dinner start to the week. Go all out and pair it with greek yogurt pancakes and fruit, or keep it simple with some whole wheat toast.
Either way, don’t forget the wine! Apparently there are several different wines that pair well with eggs for dinner. You’re welcome.
Weekly Menu June 16
Monday: Breakfast for dinner: Easy Egg Frittata
Tuesday: Mexican Pizza
Wednesday: Creamy Tomato and Spinach Pasta
Thursday: 5 Ingredient Easy White Chicken Chili
PB & Pinot 